Anegada Smoodie
(or Anegada Smoothie)

The "Smoodie" mix:

• 10 parts guava juice (1 42-ounce can)
• 2 parts pineapple juice (1 8-ounce can)
• 1 part cream of coconut (1/3 can Coco Lopez)

Pre-mix the "smoodie" mix.   Fill a cup with ice, then pour about 1/2 to 2/3 full of your favorite rum -- preferably a dark rum. Fill with the smoodie mix, then grate fresh nutmeg over the top. This, like other island drinks is properly served only in a disposable plastic cup.

This drink was created by Lowell Wheatley. It is properly named a "smoothie", but Lowell pronounced it as "smoodie", and smoodie it will always be. The recipe was given to me by Sue Wheatley.